Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/2 c. shortening (butter flavor crisco), 2 eggs, 1/4 c. sour milk or buttermilk and 2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together the sugar, shortening, eggs and vanilla until light and fluffy.
Then, blend in all the other ingredients, reserving the bananas and chopped nuts for the last.
Bake at 375Β° for about 30 to 40 minutes.
It will make 2 loaves.
π· Perfect Pairings
Complete your meal with these
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