Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 1 3/4 c. sifted flour, 1/2 tsp. salt, 1/2 tsp. baking soda, 1 tsp. baking powder and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sift flour, salt, baking soda and powder together and set aside.
Blend eggs, softened butter, sugar and bananas.
Add blended mixture to the dry ingredients and mix just until moistened (do not beat).
Stir in chopped nuts.
Turn into greased loaf pan.
Bake in 300Β° oven for 1 hour.
Let stand 10 to 15 minutes before turning out.
π· Perfect Pairings
Complete your meal with these
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