Banana Nut Bread
Banana Nut Bread is an moderately easy dinner. Made with 2 1/2 c. sifted flour, 1 tsp. baking soda, 1/2 tsp. salt, 2/3 c. butter or margarine and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure and sift together flour, baking soda, and salt.
Cream butter, add sugar.
Cream butter and sugar together.
Add eggs and vanilla.
Stir until thoroughly mixed.
Stir in mashed bananas.
Fold in dry ingredients.
Spray 2 small loaf pans with Pam.
Pour in mixture.
Bake at 325Β° for 55-60 minutes.
π· Perfect Pairings
Complete your meal with these
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