Banana Nut Bread
Banana Nut Bread is an moderately easy baked good you can prepare in about 1 hour 14 minutes. Made with c. sugar, c. shortening (oil), eggs, . buttermilk (optional) and c. mashed bananas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350 degrees.
Mix sugar, oil and eggs.
Stir in buttermilk and bananas.
Sift together flour, baking powder, soda and salt.
Add to above ingredients with nuts.
Grease and flour bread pan and let stand 20 minutes before baking.
Bake for 50 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment