Banana Ice Cream Sandwich
Banana Ice Cream Sandwich is an moderately easy dessert you can prepare in just 56 minutes. Made with (3 1/2 oz.) pkg. instant banana cream pudding and pie filling, c. milk, c. whipped cream or topping and honey graham crackers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In small mixing bowl, combine pudding and milk.
Mix on low speed of electric mixer until thickened, about 2 minutes.
Chill until set, about 5 minutes.
Fold in whipped cream or topping. Spread 1/2 cup pudding mixture on 8 crackers.
Top with remaining crackers.
Freeze until firm.
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