Banana Crunch Punch
Banana Crunch Punch is an moderately easy dinner. Made with 5 mashed bananas, 2 c. sugar, 6 to 10 c. water, 1 (48 oz.) can pineapple juice and 1 (12 oz.) can frozen lemonade, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Freeze first 6 ingredients.
When ready to serve, add ginger ale.
Can use 1/2 to 3/4 of a 2-liter bottle of ginger ale.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment