Banana Crème Supreme
Banana Crème Supreme is an moderately easy dinner. Made with 24 graham cracker squares, chopped (about 2 c.), 1/2 c. butter, melted, 1/4 c. sugar, 1 (12 oz.) pkg. whipped topping, thawed and 1 (3.4 oz.) pkg. instant vanilla pudding, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Combine graham crackers, butter and sugar.
Press into bottom and sides of spring-form pan.
Combine whipped topping, pudding and sour cream in bowl.
Pour half of the filling over crust.
Slice bananas and layer on top.
Pour remaining filling over bananas. Finely chop pecans and sprinkle over top.
Refrigerate to chill.
🍷 Perfect Pairings
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