Banana Cream Cheese Pie
Banana Cream Cheese Pie is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with c. margarine or butter, c. graham cracker crumbs, c. sugar, (8 oz.) pkg. cream cheese, softened and (14 oz.) can eagle brand sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine butter, crumbs and sugar.
Press firmly on bottom and up sides of pie dish.
Chill.
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened milk until smooth.
Stir in lemon and vanilla.
Line crust with bananas.
Pour filling over. Chill 3 hours before serving.
Top pie with rest of bananas.
π· Perfect Pairings
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