Banana Cheese Cream Pie
Banana Cheese Cream Pie is an moderately easy dinner. Made with graham cracker crust (ready use), 1 (8 oz.) pkg. cream cheese, 1/3 c. lemon juice, 3 ripe bananas (firm) and 1 can eagle brand milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line pie shell with 2 sliced bananas.
Whip softened cream cheese.
Beat in Eagle Brand milk.
Add lemon juice and vanilla. Blend well.
Pour into crust.
Chill for at least 2 hours or overnight.
Slice 3rd banana over pie.
Cover with Cool Whip. Must keep refrigerated.
π· Perfect Pairings
Complete your meal with these
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