Banana Cake
Banana Cake is an moderately easy dinner. Made with 1/2 c. butter, 2 eggs, well beaten, 1/2 c. sugar, 1 tsp. vanilla and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Sift flour, salt, soda and baking powder together; set aside. Cream butter and sugar together; add beaten eggs and mix well. Add the vanilla and mix well again.
Next, add the dry ingredients alternately with the buttermilk; mix well.
Add the mashed bananas and mix well.
Bake at 350Β° for 30 minutes or until cake tests done.
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