Banana Cake
Banana Cake is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 1/2 c. sugar, 2 eggs, 1 c. mashed bananas and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Soften butter or margarine; gradually add sugar.
Add the eggs and beat thoroughly.
Stir in the bananas and vanilla extract.
In a separate bowl sift together the flour, baking soda and salt.
Add half the flour to the banana mixture.
Stir, then add half the milk or sour cream.
Add remaining flour; stir, then the milk.
Mix well.
Pour into greased 9 x 9-inch pan and bake at 350Β° for 40 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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