Banana Bread
Banana Bread is an moderately easy dinner. Made with 1 1/2 c. flour, 1 1/4 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. cinnamon and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a medium bowl, stir together flour, baking powder, baking soda, cinnamon and salt.
In a large bowl, stir together egg whites, bananas, sugar and oil.
Stir flour mixture into banana mixture just until moistened.
Spray an 8 x 4 x 2-inch loaf pan with nonstick spray.
Spread batter in prepared pan.
Bake at 350Β° for 45 to 50 minutes or until toothpick comes out clean.
Cool 10 minutes on wire rack before taking loaf out of pan.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment