Banana Bread
Banana Bread is an moderately easy dinner. Made with 3 1/2 c. sifted flour, 3 tsp. baking powder, 1 tsp. salt, 1 tsp. baking soda and 2 c. mashed ripe bananas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour, baking powder, salt and baking soda. Mash bananas with a fork and add lemon juice.
Cream shortening and sugar well, until light.
Add sifted ingredients and milk alternately.
Add bananas and nuts.
Pour into 2 or 3 greased pans.
Bake at 350Β° for 1 hour.
Makes 2 loaves.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment