Banana Bread
Banana Bread is an moderately easy dinner. Made with 2 c. plain all-purpose flour, 1 c. sugar, 2 ripe bananas, mashed, 1 c. shortening and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar.
Add eggs.
Add bananas.
Sift flour and soda, add to mixture.
Pour in chopped nuts.
Pour mixture into greased loaf pan.
Bake one hour at 350Β°.
Remove from pan when slightly cool.
(The bread is better when let mellow two or three days.)
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