Banana Bread
Banana Bread is an moderately easy dinner. Made with 1 c. margarine, 2 c. sugar, 2 ripe bananas, 3 eggs and 3 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat first 2 ingredients lightly.
Add bananas and blend.
Add eggs and mix well.
Add remaining ingredients and beat slowly. Chill before baking.
Bake at 350Β° for 50 minutes or until toothpick inserted comes out clean.
Can be kept in refrigerator for a week or 10 days before baking.
π· Perfect Pairings
Complete your meal with these
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