Ballerina Sugar Cookies
Ballerina Sugar Cookies is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1/2 c. sugar, 2 eggs, 1 tsp. vanilla and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 400°.
In a large bowl, cream butter and sugar with electric mixer.
Beat in eggs and vanilla.
Add baking powder and flour, one cup at a time, mixing after each addition.
The dough will be very stiff.
It may be necessary to blend the last flour in by hand.
Roll dough and cut with your favorite cookie cutter.
Sprinkle with colored sugar.
Place cookies on ungreased cookie sheet.
Bake at 400° for 6 to 7 minutes until light brown.
🍷 Perfect Pairings
Complete your meal with these
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