Baklawa
Baklawa is an moderately easy dinner. Made with 2 lb. commercial dough (for each 17 x 13-inch tray), baklawa filling (for 1 tray), 2 lb. shelled english walnuts or 8 c. coarsely ground, 3/4 c. sugar and 2 tbsp. orange flower water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine walnuts, sugar and flower water and mix well.
π· Perfect Pairings
Complete your meal with these
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