Baked Zita with Mozzarella
Baked Zita With Mozzarella is an moderately easy dinner. Made with 1 c. to 1 lb. low sodium tomatoes, 1 tbsp. olive oil, 1 medium onion, diced, 1 c. tomato sauce and 3 cloves minced garlic, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Purée tomatoes.
Cook onion in olive oil 5 minutes.
Add spices; cook 10 minutes.
Cook zita; drain and rinse in cold water.
Drain well.
Place in 1 1/2 quart ungreased casserole. Cover with sauce and cheese.
Bake in 375° oven 30 to 35 minutes. Let stand 5 minutes before serving.
🍷 Perfect Pairings
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