Baked Tomatoes and Corn
Baked Tomatoes And Corn is an moderately easy dinner you can prepare in just 58 minutes. Made with c. stewed tomatoes, c. cut cooked corn, green pepper, sliced, small onion, sliced and . butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Simmer tomatoes about 5 minutes.
Add corn, green pepper, onion, butter, salt and pepper.
Cook slowly 15 minutes.
Place alternate layers of vegetables mixture and bread crumbs in greased baking dish ending with a layer of crumbs.
Sprinkle cheese over top and bake in hot oven (400Β°) about 20 minutes or until brown. Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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