Baked Sweet Onions
Baked Sweet Onions is an moderately easy dinner. Made with 4 lb. large sweet onions, 1/4 c. butter or margarine, melted, 1 (10 3/4 oz.) can cream of mushroom soup, undiluted, 1 c. half and half and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Slice onions; cut each slice in half.
Saute onion in 1/4 cup butter in a Dutch oven until crisp-tender.
Spoon into a lightly greased baking dish.
Spoon into a lightly greased baking dish. Combine soup, half and half, salt and pepper.
Pour mixture over onion.
Sprinkle cheese evenly over sauce.
Arrange bread slices on top and brush with 3 tablespoons butter.
Bake at 350Β° for 35 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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