Baked Steak
Baked Steak is an moderately easy dinner. Made with round steak, cut into serving pieces, flour, garlic salt, salt and pepper and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Roll steak in flour and seasonings.
Brown in oil; transfer meat to casserole dish and top each layer with onion and green pepper.
Pour tomato sauce over meat and add more onion.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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