Baked Squash

Baked Squash

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Baked Squash is an moderately easy dinner. Made with 2 to 3 acorn squash, salt and pepper, 1/4 c. honey, 2 tbsp. butter, softened at room temperature and 1 tbsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut squash in half; remove seeds.

Place cut side down in a shallow pan; add 1/2-inch water to pan.

Bake at 350Β° for 40 to 50 minutes.

Discard water; turn squash cut side up.

Sprinkle with salt and pepper.

Combine honey, butter, Worcestershire sauce and raisins.

Spoon into squash.

Bake an additional 15 minutes.

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