Baked Sliced Potatoes
Baked Sliced Potatoes is an moderately easy dinner. Made with 4 large potatoes, 1/4 c. butter, melted, 1/4 c. salad oil, 2 cloves garlic, minced or pressed and 1/2 to 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cut prepared potatoes into 1/4 inch slices.
Place overlapping slices in oven-to-table 13 x 9-inch pan.
Mix butter and oil. Brush slices with mixture.
Pour remaining over potatoes. Sprinkle with garlic, salt and thyme.
Bake at 400Β° for 25 to 30 minutes or until browned at edges.
Serve immediately.
Good served with broiled steaks or hamburgers, tossed green salad and crusty bread.
π· Perfect Pairings
Complete your meal with these
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