Baked Shrimp-Crab Salad
Baked Shrimp-Crab Salad is an moderately easy dinner. Made with 1 green bell pepper, chopped, 1 onion, chopped, 1 c. finely chopped celery, 1 can (6 oz.) crabmeat, picked free of any broken shells and 1 can (4 oz.) medium shrimp, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°. Grease a medium casserole dish or medium glass baking dish with butter.
π· Perfect Pairings
Complete your meal with these
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