Baked Salmon Croquettes
Baked Salmon Croquettes is an moderately easy dinner. Made with 1 (1 lb.) can salmon, flaked, 2/3 c. milk, 1 c. soft bread or cracker crumbs, 1 tbsp. lemon juice and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients.
Place in well-greased muffin tins. Bake at 400Β° for 45 minutes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment