Baked Salmon
Baked Salmon is an moderately easy dinner. Made with 6 salmon steaks or filets, 1 c. heavy cream, 2 tbsp. grated onion, 1 1/4 tsp. dill weed and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Wipe the 6 pieces of salmon dry and arrange in a well buttered baking dish.
Sprinkle the grated onion and other seasonings over the top of the fish.
Pour all the cream over the fish.
Bake 25 to 30 minutes.
Serve sprinkled with chopped parsley and lemon wedges.
π· Perfect Pairings
Complete your meal with these
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