Baked Rice Pudding
Baked Rice Pudding is an moderately easy dinner. Made with 1 c. rice, 4 c. milk, 1/4 c. melted oleo, 1/2 c. sugar and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook rice in boiling water for 15 minutes.
Drain well. Combine remaining ingredients in a 2-quart casserole.
Add rice and mix lightly.
Bake 45 to 60 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment