Baked Potatoes with Onions
Baked Potatoes With Onions is an easy dinner. Made with 4 medium baking potatoes, 1 medium onion, cut in half lengthwise, 2 tbsp. butter or margarine, salt to taste and other seasonings can be used (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut potatoes crosswise into 1/8 to 1/4-inch slices, being careful not to cut all the way through.
Slice halved onion into thin slices.
Wedge these slices into potato cuts.
Brush with melted butter and season.
Wrap tightly in foil.
Bake at 350Β° for 1 to 1 1/2 hours until done.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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