Baked Potato Soup
Baked Potato Soup is an moderately easy dinner. Made with 4 large baked potatoes, cubed, 6 tbsp. butter, 1/3 c. flour, 2 pt. half and half and 20 oz. block velveeta cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large soup pot, melt butter.
Add flour and stir until thick.
Add milk to mixture; stir and cook until thickened.
Add Velveeta and potatoes.
Season with other ingredients.
To serve, place soup in a bowl and top with bacon and chives.
π· Perfect Pairings
Complete your meal with these
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