Baked Potato Salad
Baked Potato Salad is an moderately easy dinner. Made with 8 large potatoes, 1 lb. velveeta cheese, 1 medium onion, chopped, 1 to 2 c. miracle whip and 1 lb. bacon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes; peel and dice.
Fry diced bacon until almost done; drain.
Combine ingredients except for olives and bacon and place in 9 x 13-inch cake pan.
Top with olives and bacon and bake at 325Β° for 1 hour.
Do not cover.
π· Perfect Pairings
Complete your meal with these
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