Baked Potato Casserole
Baked Potato Casserole is an moderately easy dinner. Made with 8 cooked potatoes, peeled and diced, 1 c. hellmann's mayonnaise, salt and pepper to taste, 1/4 c. sliced stuffed olives and 1 lb. american or velveeta cheese, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Combine potatoes, cheese, mayonnaise, onion, salt and pepper. Place in 9 x 13-inch baking dish.
Top with bacon and olives. Bake 1 hour at 325° to 350°.
Serves 12.
🍷 Perfect Pairings
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