Baked Pork Chops with Rice
Baked Pork Chops With Rice is an easy dinner. Made with 1 c. rice, uncooked, 1 envelope onion soup mix, 6 to 8 pork chops, 1 can cream of mushroom soup and 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Pour rice into a large, greased casserole dish.
Sprinkle onion mix over rice.
Lay pork chops on top of rice mixture.
Pour can of cream of mushroom soup over pork chops.
Add water.
Cover.
Bake for one hour.
Remove cover and brown top a few minutes.
π· Perfect Pairings
Complete your meal with these
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