Baked Pork Chops 'n' Corn
Baked Pork Chops 'N' Corn is an easy dinner. Made with 6 pork chops, cut thick, crushed corn flakes, 1 pkg. frozen corn, tomato soup and butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dip pork chops into fork beaten egg diluted with water.
Dip in crushed corn flakes.
Brown in heavy skillet.
Transfer to shallow baking dish.
Top each chop with frozen corn, some tomato soup and a pat of butter.
Bake in 350Β° oven about an hour or until chops are well done.
π· Perfect Pairings
Complete your meal with these
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