Baked Pork Chops(Makes 1 to 2 Servings)
Baked Pork Chops(Makes 1 To 2 Servings) is an easy dinner. Made with 2 loin pork chops (about 3/4-inch thick), 1 egg, 1/4 c. milk, 1/2 c. crushed cornflakes and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Wash chops and season on both sides. Beat together egg and milk.
Dip chops in mixture, then coat on both sides with crushed cornflakes.
Place in baking dish and bake at 350° about 45 minutes or until the meat is cooked through and the juices run clear.
It is not necessary to turn chops during cooking.
Serve in sandwich or with baked potato or other vegetable.
🍷 Perfect Pairings
Complete your meal with these
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