Baked Pork Chops
Baked Pork Chops is an moderately easy dinner. Made with 6 thick pork chops, 3 c. soft bread cubes, 2 tbsp. chopped onions, 1/4 c. melted butter and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Brown the pork chops on both sides and arrange in a shallow 13 x 9-inch pan.
Lightly mix the bread cubes with the onions, butter, 1/4 cup water and the poultry seasoning.
Place a mound of stuffing on each chop.
Combine the soup and 1/3 cup water.
Pour over the chops.
Bake at 350Β° for 1 1/2 hours or until tender.
π· Perfect Pairings
Complete your meal with these
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