Baked Pork Chops
Baked Pork Chops is an easy dinner. Made with 1 can condensed cream of chicken soup, 3 tbsp. ketchup, 2 tsp. worcestershire sauce, 4 to 6 pork chops and 1 medium onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Combine cream of chicken soup, ketchup and Worcestershire sauce in small bowl.
Mix well.
Use baking dish large enough to hold single layer of chops.
Spread small amount of soup mixture on bottom of dish.
Place chops in dish and cut slices of onion over chops.
Spoon rest of soup mixture over top to cover, using all.
Cover tightly and bake 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment