Baked Pork Chops
Baked Pork Chops is an impressive dinner. Made with pork chops (2 per person), sauerkraut, seasoning salt, brown sugar and 2 onions, thinly sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Place a 1/4-inch bed of drained sauerkraut in a roasting pan. Sprinkle with seasoned salt and brown sugar.
Arrange chops on top.
Cover pan and bake at 350Β° for 1 hour and 15 minutes. Uncover and pour over dry sherry.
Bake 20 minutes or until browned.
Serve chops topped with vegetables.
π· Perfect Pairings
Complete your meal with these
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