Baked Pork Chop Moana
Baked Pork Chop Moana is an moderately easy dinner. Made with 6 thick pork chops, 2/3 c. sherry wine, 1/4 c. soy sauce, 2 green peppers and 6 slices canned pineapple, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place chops in single layer in a shallow baking pan.
Mix wine and soy sauce; pour over chops.
Let stand at room temperature for 1 hour or so turning 3 or 4 times.
Bake, uncovered, at 350Β° for 1 hour, turning and basting occasionally.
π· Perfect Pairings
Complete your meal with these
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