Baked Pineapple Salad
Baked Pineapple Salad is an moderately easy dinner. Made with 2 20 oz pineapple chunks, 1/2 c sugar, 1/2 c flour, 2 c grated sharp cheese and 2 c ritz crackers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pineapple, mix with flour and sugar.
Melt margarine.
Stir in crushed crackers, layer in casserole dish; 1/2 crackers, mixture, cheese, 1/2 crackers.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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