Baked Pineapple
Baked Pineapple is an easy dinner. Made with 2 (20 oz.) cans pineapple chunks, drained, 1/2 c. firmly packed brown sugar, 3/4 c. round buttery cracker crumbs and 3 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place half of pineapple in a 13 x 9 x 2-inch baking dish. Cover with half of brown sugar and half of cracker crumbs.
Dot with half of butter.
Layer remaining ingredients and bake at 300Β° for 45 to 50 minutes.
Serve warm.
Yields 6 to 8 servings.
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