Baked Pineapple

Baked Pineapple

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Baked Pineapple is an easy dinner. Made with 1 large (16 oz.) can crushed pineapple (in own juice), 2 sticks butter (room temperature), 1 3/4 c. sugar, 4 c. dried bread, cut in cubes (without crust) and 3 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix butter, eggs and sugar.

Add pineapple with juice; mix well.

Add bread; mix in well.

Bake in 13 x 9-inch pan for 50 minutes at 375Β°.

🍷 Perfect Pairings

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