Baked or Boiled Custard
Baked Or Boiled Custard is an moderately easy dinner. Made with 3 reconstituted eggs, 1 pt. household milk, 1 tbsp. sugar, few drops vanilla essence and grate of nutmeg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir sugar into eggs; add warm milk and vanilla.
Pour in fireproof dish, adding margarine, flaked in tiny pieces, and nutmeg on top.
Stand dish in oven in tin of hot water or on asbestos mat to prevent curdling.
Stir custard before it sets so that margarine is well mixed with other ingredients.
π· Perfect Pairings
Complete your meal with these
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