Baked Onions
Baked Onions is an easy dinner. Made with 6 to 8 onions, salt and margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Place onions in a 1 1/2-quart casserole dish.
Add 1 cup of cold water.
Bake at 200Β° for 1 hour.
Remove onions from oven and cut off the top and bottom.
Squeeze the onion and the delicious part will pop out.
Throw away the skin.
Season the onion with salt and margarine.
Will serve 4 to 6 people.
π· Perfect Pairings
Complete your meal with these
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