Baked Okra

Baked Okra

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Baked Okra is an moderately easy dinner. Made with okra, 1 tsp. salt, 2 heaping tbsp. cornmeal, 1 rounded tbsp. flour and 2 level tsp. bacon drippings, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Wash okra good and while wet, slice in 1/2-inch slices.

Add salt, cornmeal and flour.

Stir this in with a spoon.

Have ready 1 medium size, hot frypan that has bacon drippings.

Let okra heat 2 or 3 minutes, then stir lightly.

Place on top of okra the 1 pat of butter.

Set this pan of okra in hot oven.

Cook only 30 minutes at 350Β°.

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