Baked Mochi
Baked Mochi is an moderately easy dinner. Made with 1 box mochiko, 2 c. sugar, 1 tsp. vanilla, 1 tsp. baking powder and 1 (12 oz.) can coconut milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients, except potato starch.
Add water and coconut milk gradually until well mixed.
Add vanilla and coloring and pour into greased 9 x 13-inch pan.
Cover with foil and bake in 350Β° oven for 1 hour.
Do not underbake.
In fact, overbake. Cool completely.
Cut into smaller pieces and roll in potato starch.
π· Perfect Pairings
Complete your meal with these
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