Baked Mashed Potatoes
Baked Mashed Potatoes is an moderately easy dinner. Made with 3 lb. potatoes (9), 1 1/2 c. sour cream, 4 tbsp. butter *, 1 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Peel and cook potatoes.
Blend hot potatoes with butter, sour cream, salt and pepper on low speed, then on high speed until light and fluffy.
Spoon into buttered casserole.
Bake at
325° for 1 hour, covered.
Bake at 325° for 1/2 hour, uncovered.
🍷 Perfect Pairings
Complete your meal with these
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