Baked Mashed Potatoes
Baked Mashed Potatoes is an moderately easy dinner. Made with 5 lb. potatoes (9 large), 2 (3 oz.) pkg. cream cheese, 1 c. dairy sour cream, 2 tsp. onion salt and 1/2 tsp. pepper or to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes; mash until smooth.
Add remaining ingredients and beat until light and fluffy.
Cool and cover.
May be kept in the refrigerator up to 2 weeks.
π· Perfect Pairings
Complete your meal with these
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