Baked Marinated Chicken Breasts
Baked Marinated Chicken Breasts is an moderately easy dinner. Made with 5 chicken breasts, boned and cut in half, 1 cup sour cream, 1 tbsp worchestershire sauce, 1/2 tsp liquid red pepper and 1/8 - 1/4 tsp minced garlic, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine all ingredients except bread crumbs.
Place chicken in shallow baking dish.
Pour sour cream mixture over and marinate, covered in refrigerator overnight, turning occasionally. Dip each piece in crumbs, leaving some marinade on pieces.
Shape into bundles.
Place in ungreaased baking sheet.
Refrigerate 1 1/2 hours or longer.
Place in 325Β° oven for 1 1/4 hours.
π· Perfect Pairings
Complete your meal with these
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