Baked Loaf Brown Bread
Baked Loaf Brown Bread is an moderately easy baked good you can prepare in just 50 minutes. Made with c. graham (wheat) flour, c. white flour, c. corn meal, c. raisins and c. molasses, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine ingredients well.
Mix soda in molasses; put shortening in last.
Line loaf tins with waxed paper.
Bake at 350Β° for 45 minutes, then let it stand in oven until ready to serve.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Baking & Breads
Medium
Rustic Nepali Baked Shrimp Flatbread
π½οΈ Baking & Breads
Medium
Village Nepali Baked Tofu Flatbread
π½οΈ Baking & Breads
Medium
Spiced Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Hearty Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
Weeknight Sel Roti (Nepali)
π½οΈ Baking & Breads
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment