Baked Lasagna
Baked Lasagna is an moderately easy dinner. Made with 1 1/2 to 2 lb. ground beef, salt and pepper to taste, 1 small can tomato paste, 1 can cream of mushroom soup and 3/4 to 1 lb. lasagna noodles, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown ground beef and add other ingredients, except the noodles and cheese.
Simmer for one hour.
Cook noodles; drain. Place alternate layers of noodles, meat mixture and cheese in a 9 x 13-inch casserole.
Top with cheese.
Bake in 350Β° oven for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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